RESTAURANT PRICES : Carte price : 90€ Menu : 48€ to 72€
Distinction(s)
Piano bar, gym, relaxation room, sauna, massages and treatments… you could almost forget to sit down to eat in the chic and welcoming restaurant of the Hotel Westminster which switches to "le petit céladon" on Saturday and Sunday. Hidden between Place Vendôme and the Opera Garnier, in the plush warmth of a Regency décor with delicate oriental touches, chef Christophe Moisand creates an array of subtle and refined dishes. With such delicacies as the “Royal hare with bucatini gratin and stuffed shallots” or the “Hot Guanaja chocolate soufflé”, this cuisine makes you want to stay and whisper long after desert and coffee are over.
Would you like to cancel/change your reservations ?
It couldn't be easier ! For a stay of up to and including three nights you can cancel up to 72 hours before the date of arrival without additional cost and the full amount of your break will be refunded.
Presentation
